Cooking Kettle Tilting Type
The tilting mechanism allows for easy pouring and transferring of cooked food without spillage, reducing manual effort and maintaining cleanliness. These kettles are available in gas, electric, or steam-heated variants, depending on the cooking requirement and facility setup.
A Tilting Type Cooking Kettle is a highly efficient and hygienic solution designed for bulk cooking in commercial kitchens, food processing units, hotels, and industrial catering setups. Built with stainless steel construction, this kettle ensures safe and uniform cooking of various food products like sauces, soups, gravies, curries, vegetables, and dairy-based items.
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